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Baking
Ham and Cheese Puff Pastries
Quick and hearty pastries made from store-bought puff pastry filled with sausage, cheese, and fresh herbs. Perfect for breakfast or a quick snack.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the filling by dicing the sausage and cheese, and finely chopping the dill.
2
Assemble the puff pastries with the prepared filling.
3
Brush the pastries with a mixture of egg yolks and milk.
4
Bake at 180°C (350°F) for 15-20 minutes.
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