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Snacks
Squid and Cheese Open-Faced Sandwiches
Hearty and original sandwiches featuring a tender salad of boiled squid, eggs, and fresh cucumbers. A great choice for a festive table or a quick snack.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Clean the squid and boil in boiling water for 1–2 minutes. Hard-boil the eggs for 10 minutes, let them cool, and peel.
2
Dice the squid, eggs, cheese, and cucumbers. Chop the green onions.
3
Mix all ingredients together, excluding the bread and lettuce leaves. Season with salt to taste.
4
Slice the baguette. Place the greens and the prepared salad on each piece.
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